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Provenance Series Otago Valley Air-dried recipe for Cats
From ancient mountains to alpine valleys, this diverse region is the inspiration behind ZIWI¨ Peak's Otago Valley Provenance recipe. Featuring beef, venison and lamb - all free-range and grass-fed on Otago's native grasses and wild-caught fish from the South Island's subantarctic waters. New Zealands green pastures and pristine waters produce world class ingredients. This recipe includes unmatched inclusions and a variety of free-range meats and wild-caught fish all in authentic PeakPrey(TM) ratios. We combine the best of raw and fresh diets with the safe convenience of dry foods. Served as a topper or a complete meal cats will be sure to love and pet parents will feel good about feeding too.